Linguine Mediterranean Great for any time of year, this pasta medley is a delicious way to get multiple greens and vegetables into your diet today! It goes great with cooked shrimp, but you can also leave those out for a completely vegetarian meal. It’s a complex...
Red Pepper Summer Salsa The centerpiece of this salsa recipe is our roasted red pepper strips, which easily give a tangy, smoky note to almost anything in no time. The preparation is a snap as the only cooking step is sautéing the zucchini, and the whole thing takes...
Red Quinoa With Carrots and Broccoli A great dish to serve cold with a Mediterranean dinner or as a side at a party, and you can get the health benefits of quinoa and the omega 3 fatty acids in avocados in one dish. This convenient recipe only needs one pot and one...
Some mornings you just want easy comfort food. This recipe takes only ten minutes to make and is perfect for those days when you want a yummy breakfast you can make while on autopilot waiting for the coffee to brew. Did we eat this with a side of bread? Maybe. ...
Ratatouille: a tasty French dish that has seen an upswing in popularity in recent years do to the Pixar movie of the same name. In this recipe we give our take on a weeknight quick and easy dinner, but instead of the expected pasta sauce, we introduced our tasty and...
Now that fall is here, many people find themselves craving hearty, warm, comfort food. This recipe meets those requirements, while also being healthy and easy to make. Enjoy!
There is nothing fussy or challenging about this pasta salad and that is a very good thing. We are all about easy during the hot summer months! This is a classic pasta salad that everyone loves! Pasta salad is truly as easy as boiling water if you stick to a simple...
Our Orzo with Broccoli is an easy, kid-friendly side dish which combines orzo – a rice shaped pasta with Mediterranean Fields Broccoli, Red Peppers and Pesto. With only four ingredients it’s quick to whip up, and makes a perfect side for fish or chicken or you can...
Recently, we were hosting a gathering and wanted to come up with the perfect tasty and easy hors d’oeuvre. The sharpness and salty flavor of the feta balances well with the tang of the roasted red pepper. Pairing year-round, pantry-ready ingredients like...
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